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Monthly Archives: February 2012
Super Sweet Potato Curry with Wilted Spinach
Here is a nice recipe for a traditional curry with fresh baby spinach and cilantro wilted on top adding a delightful clean taste. Chickpeas provide protein making it a complete meal for lunch or a quick evening dinner. Regular white … Continue reading
Sweet Potato Oven Fries
SPICY SWEET-POTATO OVEN FRIES The secret is in the details when it comes to making perfect sweet-potato oven fries. The potatoes must be cut to a uniform thickness, or they will cook unevenly. The pan must not be too crowded, … Continue reading
Fabulous Leek Pesto
Pesto is a sauce originating in Northern Italy and traditionally consists of crushed garlic, basil and pine nuts and blended with olive oil and Parmesan cheese. The name “Pesto” means to pound, to crush, in reference to the original method of preparing of the ingredients. In … Continue reading
