Tag Archives: Organic Stone Milled Flours

Dunking Ginger Snap Cookies an Old-Fashioned Favourite

Fill the house with the great scents of homemade baking this season! These old-fashioned ginger snaps can be made large or small, depending on how you want to eat them.  I rather enjoy them with a cup of tea or … Continue reading

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Organic Chocolate Covered Quinoa Chip Cookies – Wheat-Free

These dark little chocolate pearls are perfect for a little something chocolate. Chocolate covered quinoa, what a concept! Cover anything in dark chocolate and it’s great according to me.  Other than eating them alone as a snack, a pinch at … Continue reading

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“Best Ever” Organic Chocolate Cakes

I am always on the hunt for the “Best Ever” Chocolate Cake.  For me, in my opinion, there really isn’t any other sort of cake out there besides good old-fashioned Chocolate Cake that is as “oven-worthy” to make from scratch, other … Continue reading

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Rina’s Awesome Spelt Porridge

    Once upon a time, there was a little girl named Goldilocks.  She  went for a walk in the forest.  Pretty soon, she came upon a house.  She knocked and, when no one answered, she walked right in. At … Continue reading

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Carrot Cake – Made Healthy, Local and Organic

This time of the year, I love to make special comfort foods for my family.  Most of the time it is a savoury dish served from my roasting pan sprinkled with fresh rosemary dug out of the snow and olive … Continue reading

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“Stick to Your Ribs” Oatmeal

I have discovered the best oatmeal recipe ever, and so easy to put together.  It is extremely healthy as well.  I use our Pioneer Mills organic Oatmeal from the farm.  This dish balances both carbs, fat and protein, and has … Continue reading

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Christmas Carrot Cake

Santa Claus is coming to Town!  Some of my fondest childhood Christmas memories actually began in the month of November.  I remember anticipating many things.  My birthday for one. Living in rural South-Central Ontario, the best thing ever, that came … Continue reading

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