Tag Archives: Soup

Chili Soup with Sour Cream and Cilantro

Make a veggie version of this hearty soup by substituting 1/2 cup of dried red lentils and 1 cup of finely chopped mushrooms for the beef.  Serves 4 to 6. This recipe is taken from Fresh, Seasonal Recipes Made With … Continue reading

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Easy Vegan: Simple Recipes for Healthy Eating – Review and Giveaway

Easy Vegan: Simple Recipes for Healthy Eating, published by Ryland Peters & Small.  Is a complete compilation of very tasty vegan dishes. Simply good food. Inspired by many different styles of cooking from all over the world and all without … Continue reading

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Healing Foods: Prevent or Treat Common Illnesses with Fruits, Vegetables, Herbs and More – Review and Giveaway

Healing Foods: Prevent or Treat Common Illnesses with Fruits, Vegetables, Herbs and More, by Dale Pinnock, published by Skyhorse Publishing.  Is a new and inspiring approach to show how easy and enjoyable eating for health can be. About the Book … Continue reading

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The Whole Foods Kosher Kitchen: Glorious Meals Pure and Simple – Review and Giveaway

The Whole Foods Kosher Kitchen: Glorious Meals Pure and Simple, by Levana Kirschenbaum with Lisa R. Young PhD RD, published by Skyhorse Publishing.  Promotes healthy living, eating and nutritious tips for becoming a healthier you. About the Book “Eat Yourself … Continue reading

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Cabbage Recipes from the Amish

Scouting around in my neighbourhood Amish Book Store, I found this little handy cookbook, The Practical Produce Cookbook – How to Plant, Pick, Prepare and Preserve Produce, by Ray and Elsie Hoover and family. In this very informative cookbook, I … Continue reading

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Roasted Sweet Potato & Ginger Soup

Here is a super easy soup to make for those cold days when you are hunckered down in a snow storm and have a craving for something smooth, hot and yummy.  This one is so easy, even your other-half can … Continue reading

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Cooking With Pumpkins and Squash – Review and Giveaway

This is Squash and Pumpkin Season.  Cooking With Pumpkins and Squash, by Brian Glover, Ryland Peters & Small publishers,  is the perfect answer when it comes to what to do with this unique vegetable we have in our boxes at … Continue reading

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